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Toffee Brownie Trifle Recipe

   
 

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     Toffee Brownie Trifle

Category   Desserts - Breads
Sub Category   None
Servings   16

Ingredients
1 package bownie mix (13 X 9 in. pan size)
2 1/2 cups cold milk
1 package (3.4 oz.) instant vanilla pudding mix
1 package (3.3 oz.) instant white chocolate pudding mix
1 carton (8 oz.) frozen cool whip - THAWED
1/2 bag Heath bar crunch chips or candy bars of choice chopped
 

Instructions
Bake brownies according to package directions for cakelike brownies - cool completely.
In a mixing bowl beat the milk and pudding mixes on low speed for two minutes. Fold cool whip (THAWED) into above mixture.
Cut brownies into 1 inch cubes.
Layer half of the brownie cubes, then pudding mix, then sprinkle with half of chopped candy. Repeat this layering a second time with the balance of materials.
Serving Suggestions
Recommend using a 3 quart glass trifle bowl. (It looks great)!


Originally Submitted
12/10/2007





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