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Potato Soup Recipe

   
 

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     Potato Soup

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   6

Ingredients
6 medium potatoes (cubed)
1 medium onion chopped
1 cup of celery chopped or celery seed
1 cup of carrots chopped (optional)
chopped up ham or bacon (optional)
2 cups water or chicken broth
2 cups of milk
3 TBLS flour
6oz or less of shredded cheese
 
seasonings of choice- salt and pepper, basil, garlic powder, oregano, thyme

Instructions
Boil together until vegetables are tender. Add salt and pepper
Separately put of a little of the milk in a bowl and add flour slowly mixing and then add rest of milk.
Add to potato mixture and cook on medium heat till thick. You can also add meat at this time if doing so.
Add cheese and stir till melted.


Originally Submitted
12/23/2012





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