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Fajita Beef Recipe

   
 

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     Fajita Beef

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
2-3 T oil
tow 8-9 inch tortilas, cut into 1/2 inch strips
1 lb boneless sirloin, in bite size strips
1 T sugar
1 1/2 c frozen bell pepper and onion stir fry
1 1/2 c frozen corn
1 1/2 c Sweet and Spicy Salsa
 

Instructions
Heat oil over medium-high heat. Fry tortilla strips. Crisp and drain on paper towels. Add beef and cook to brown. Add remaining ingredients, mix well. Reduce heat to medium; simmer 5 minutes or until vegetables are crisp-tender. Stir in tortilla strips. Serve immediately.


Originally Submitted
12/25/2012





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