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Combine strawberries, lemon juice, and 1/4 cup
sugar in a mixing bowl, set aside in fridge for 1
hour.
2
In large mixing bowl beat eggs until light and
fluffy, about 2 minutes.
3
Gradually add 3/4 cups sugar, teddy grams mixing well. Stir in
milk and vanilla and mix well.
4
Add strawberries with juice and mix well.
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