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Once your cherries are ready, take your brownies and cut them
into strips. Place about half of them on the bottoms of the trifle
bowls. You can give them a press down to make sure they are in
there properly.
Now pour the cherries and juice over top of the brownies. Trust me
the juice will make the brownies amazing. Don’t hesitate, just pour
your little heart out. Evenly in each bowl though.
Now add a layer of chocolate mousse over top of the cherries.
Smooth it out with a spoon.
Then add another layer of brownie over top of the mousse.
Now add a layer of whipped cream over top of the brownies.
Smooth it out with a spoon.
Now take some chocolate of your choice and grate it over top of
the whipped cream.
Add a cherry to the top of each trifle.
Stick them in the fridge for an hour or so.
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