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Quick Creamy Banana Pie Recipe

   
 

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     Quick Creamy Banana Pie

Category   Desserts - Breads
Sub Category   None
Servings   8
Preptime   15 min. - chilling

Ingredients
1 package (8 ounces) reduced-fat cream cheese
Sugar substitute equivalent to 1/2 cup sugar
1 carton (8 ounces) frozen reduced-fat whipped topping, thawed, divided
1 carton (8 ounces) frozen reduced-fat whipped topping, thawed, divided
3 medium firm bananas, sliced
1-1/3 cups cold 2% milk
1 package (1 ounce) sugar-free instant vanilla pudding mix
 

Instructions
In a bowl, beat cream cheese and sugar substitute until smooth. Fold in 1 cup whipped topping; spoon into crust. Arrange banana slices on top. In a bowl, whisk milk and pudding mix for 2 minutes. Pour over the bananas. Spread with the remaining whipped topping. Refrigerate for at least 4 hours or overnight.


Originally Submitted
1/1/2013





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