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Beverages
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None
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Servings |
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1 Pitcher
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Preptime |
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20-30 minutes
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Wine/Beverage
Recommendations |
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Petite Sharaz/Goldschlager
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Ingredients |
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1 bottle Petite Sharaz
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1 Cup Apple Juice
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1/2 - 3/4 Cup Simple Syrup
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3/4 Cup Goldschlager
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1 Lemon (juiced)
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1 Cup of mixed fruit pureed (rasberry, blueberry, etc)
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Apples and Oranges cut up in the pitcher
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Instructions |
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Mix all together in Galss pitcher. Serve chilled.
Cut applese into bite size and slice the oranges thin and then half.
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Simple Syrup Recipe
1 part water to 1 part Sugar. I use 1 Cup each.
Boil for 3-5 minutes. Let cool then use in recipe.
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Serving
Suggestions |
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Serve in Wine glasses
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Originally Submitted
1/2/2013
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0 Out of 5 from
0 reviews
You can add this Fall Sangeria recipe to your own private DesktopCookbook.
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