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Tofu Tacos Recipe

   
 

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     Tofu Tacos

Category   Entrees - Maindishes
Sub Category   None
Servings   4

Ingredients
2 tbs oil, divided
14 oz extra firm tofu, drained
1/2 onion
1/2 bell pepper
1 packet taco seasoning
10 taco shells or tortillas
lettuce, shredded
shredded cheese
salsa, diced tomatoes optional
 

Instructions
Heat 1 tbs of oil in a hot wok or other large nonstick pan. Crumble tofu into the pan. Fry the tofu until begins to turn golden, stirring occasionally.
Once tofu begins to turn golden, add the bell peppers, onions, and remaining oil (if you need it). Continue to cook until bell peppers and onions are soft,stirring occasionally.
Add taco seasoning and a tbs of water, mix until all the tofu and veggies are evenly coated. Take off heat.
Heat tortillas, add taco filling and toppings.


Originally Submitted
1/2/2013





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