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Cheesecake Recipe

   
 

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     Cheesecake

Category   Desserts - Breads
Sub Category   None
Servings   10
Ingredients
Crust-
about 2 cups of graham cracker crumbs
pinch of cinnamon
3/4 stick of melted butter/ margarine
Cheesecake-
3 well beaten eggs
2 8oz. packages of softened cream cheese
1 cup sugar
2 teaspoon vanilla extract
 
1/2 teaspoon almond extract
1/4 teaspoon salt
3 cups sour cream
Instructions
For Crust- Mix graham cracker crumbs with cinnamon and butter. Pat onto bottom and sides of 9in. spring- form pan.
Beat together eggs, cream cheese, sugar, vanilla and almond extract, and salt until smooth.
Add sour cream and blend well. Pour into crust.
Bake at 375 degrees F for about 45 minutes until set. Cool and refrigerate over night.


Originally Submitted 1/3/2013





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