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Susan Black Hard Candy Recipe

   
 

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     Susan Black Hard Candy

Category   Desserts - Breads
Sub Category   None

Ingredients
2 Cups granulated sugar
1 Cup water
3/4 Cup Light corn syrup
1 tsp any oil flavoring
Food colors
Powdered Sugar
 

Instructions
Combine first 3 ingredients and boil to 300 F on medium heat.
Remove from heat and add 1 tsp of any oil flavoring and a few drops of food coloring.
Pour onto marble slab and cut into strips, then into bite size pieces. After cool, dust with powdered sugar and store in an airtight container.


Originally Submitted
1/5/2013





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