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Gumbo Dip Recipe

   
 

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     Gumbo Dip

Category   Appetizers
Sub Category   None
Servings   8

Ingredients
4 tbsp. unsalted butter
1 large bell pepper, seeded and diced
¾ cup sliced okra pods
2 ribs celery, diced
6 green onions, chopped
1 clove garlic, minced
1½ tsp. Cajun seasoning
1½ lbs. large shrimp, peeled, deveined and chopped
8 oz. cream cheese
 
½ cup grated Parmesan cheese
Toasted baguette slices, for serving

Instructions
Preheat the oven to 400 F. Melt the butter in a large skillet over medium-high heat. Add the bell pepper, okra, and celery to the pan and sauté until beginning to soften, about 6 minutes. Stir in the green onions, garlic, and Cajun seasoning. Cook 1 minute more, just until fragrant. Stir in the shrimp, cream cheese, and Parmesan. Stir over low heat until the cream cheese is melted and everything is evenly mixed. Spoon the mixture into a baking dish.


Originally Submitted
1/5/2013





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