Toss cooked spaghetti, Parmesan cheese and egg. Place in 9-inch
pie plate. Press along bottom and sides to form a crust.
Mix cooked meat and spaghetti sauce.Spread meat mixture over
spaghetti crust. Sprinkle with mozzarella cheese.
Bake at 350 F for 30 minutes or until thoroughly heated. Let stand
5 minutes before cutting into wedges.
Originally Submitted
1/13/2013
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