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Simmering Italian Pepper Steak
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Entrees - Maindishes
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None
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| Preptime |
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1 hr
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Wine/Beverage
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cook time 1 hr 30 min
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Ingredients |
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1 to 2 lbs top round, bottom round or sirloin tip steak (any lean-cut) cut into strips
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1 (14 1/2 oz) can Italian recipe tomatoes
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1/2 cup water
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1 red pepper, cut in small strips
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1 green pepper, cut in small strips
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1 med onion, cut in rings
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salt and pepper to taste
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1 tsp Italian seasoning
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Instructions |
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Brown strips of steak in a lightly oiled skillet. Season with salt and pepper.
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Add onion rings and peppers cut in strips. Add tomatoes, water and Italian seasoning.
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Cover and reduce heat. Simmer on top of stove for 1 to 1 1/2 hours.
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Originally Submitted
1/14/2013
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