Cook pasta in large pot of boiling salted water, according to package directions. Add broccoli for last 3 minutes of cooking. Drain.
In a medium skillet, warm 1 T of olive oil over medium-high heat. Add sausage and cook, turning frequently for 10-12 minutes. Transfer sausage to cutting board and cut crosswise into 1/2 inch thick pieces.
Return pasta and broccoli to cooking pot and add sausage, peppers, remaining olive oil, parsley, salt and pepper flakes. Toss well.
Serving
Suggestions
Sprinkle grated romano or parmesan cheese on top.
Originally Submitted
12/27/2007
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