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Instructions |
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Preheat your oven to 375°F. Lightly grease a Doughnut Pan.
In a large bowl, whisk together all of the dry ingredients.
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In a smaller bowl, whisk together all of the wet ingredients.
Pour the wet ingredients into the dry ingredients and stir until fully
combined.
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Spoon mixture into prepared doughnut pan. Bake in preheated oven
for 10-12 minutes, or until a toothpick inserted into the thickest
part of the doughnut comes out clean.
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Let doughnuts sit for 5 minutes before turning them out onto a
cooling rack. Allow to cool completely before frosting.
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| Serving
Suggestions |
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6 large doughnuts
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Originally Submitted
2/2/2013
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