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Peach Cobbler Recipe

   
 

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     Peach Cobbler

Category   Desserts - Breads
Sub Category   None

Ingredients
½ c. margarine
1 c. sugar
1 c. flour
1 c. milk
1/8 t. salt
1 ½ t. baking powder
1 t. lemon juice
3 c. peaches (2 each 20 oz. cans, mostly drained)
 

Instructions
Combine and mix dry ingredients and set aside. Melt butter in a 13 x 9 pan in the oven. Add dry ingredients – DO NOT MIX. Add milk – DO NOT MIX. Add peaches – DO NOT MIX. Bake at 350 for 35-40 minutes. Serve over vanilla ice cream or milk.


Originally Submitted
2/2/2013





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