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Turkey Meatloaf Cupcakes Recipe

   
 

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     Turkey Meatloaf Cupcakes

Category   Entrees - Maindishes
Sub Category   None

Ingredients
1.3 lb lean ground turkey
1 cup grated zucchini, all moisture squeezed dry with paper towel
2 tablespoon onion, minced
0.5 cup seasoned breadcrumbs
0.25 cup ketchup
1 egg
1 tsp kosher salt
 

Instructions
Preheat the oven to 350°. Line a muffin tin with foil liners.
In a large bowl, mix the turkey, zucchini, onion, breadcrumbs, ketchup, egg, and salt. Place meatloaf mixture into muffin tins filling them to the top, making sure they are flat at the top.
Top with mashed potatoes or serve on the side. I use my own mashed potato recipe


Originally Submitted
2/8/2013





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