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Instructions |
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Combine ingredients and shape into walnut sized balls. Depending on the fat content of the sausage, you may have to add a little vegetable oil (about a tablespoon) to get the sausage and cheese to blend.
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Bake on cookie sheet at 400 degrees for 10 to15 minutes. May be frozen before or after baking. Serve hot.
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Special sauce:
In bowl, combine 1c real mayo and 3 tablespoons good honey mustard. Mix well until good and combined. Serve chilled.
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Suggestions |
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A great appetizer, these are perfect for parties. We also like them for Breakfast.
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Originally Submitted
12/30/2007
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