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Five Ingredient Quiche Recipe

   
 

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     Five Ingredient Quiche

Category   Entrees - Maindishes
Sub Category   None
Servings   6
Preptime   15

Ingredients
1 Pillsbury Refrigerated Pie Crust, softened
2 c shredded swiss cheese
1 can 13.75 oz quartered artichoke hearts, drained, chopped
4 slices bacon, cooked and crumbled
4 eggs
1 c milk
1/2 tsp salt
1/4 tsp pepper
 

Instructions
Heat oven to 375. Unroll crust into 9 inch glass pie plate. Prick bottom of crust with fork and bake for 8 minutes or until very lightly browned. Layer cheese, artichokes and bacon in crust. In medium bowl, beat eggs, milk, salt and pepper with wisk. Pour over artichokes. Bake 30 to 35 minutes - let stand 5 minutes before serving.


Originally Submitted
2/25/2013





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