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Codger's Carrot Cake Squares Recipe

   
 

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     Codger's Carrot Cake Squares

Category   Desserts - Breads
Sub Category   None

Ingredients
1 box Girl Scout Dulce de Leche cookies, divided
1 box carrot cake mix
1 stick unsalted butter
3 eggs, divided
1 large carrot
8 oz cream cheese
1 lb powdered sugar
caramel syrup
 

Instructions
Roll cookies with rolling pin until very fine. Place 1/3 of crumbs into carrot cake mix. Set remaining crumbs aside. Mix carrot cake mix, softened butter, 1/3 of the crumbled cookies and 1 egg together. Pat into bottom of 9x13 greased and floured pan. Shred 1/2 of carrot and spread over mixture. Set aside. Mix cream cheese, 2 eggs, and powdered sugar, beat with mixer until smooth. Spread evenly over top of cake mixture. Add 2/3 remaining cookie crumbs over top. Bake at 350 degrees 45-55 min (until raised in center). Cool and cut into squares. Squirt a small dollop of caramel syrup onto each square.
Created by Al Taylor, Al's Pizza Shop.


Originally Submitted
3/10/2013





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