cut broccoli into smaller than bite size pieces.
in small skillet, saute bacon until crisp and set
aside.
slice onion.
in large bowl, combine broccoli, onion, raisins,
and bacon.
in small bowl, whisk together mayo, sugar,
vinegar, and pepper.
Pour dressing over vegetables, and refrigerate for
at least 2 hours.
Stir and add sunflower seeds before serving.
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