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3Tbs. Butter
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1 1/2lbs. Beef (stew meat)
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2C. Mushrooms (quartered)
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2C. 3/4 inch diced carrots
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1C. Celery Root (shredded)
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1C. Parsnips (cut 3/4 inch)
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1C. Turnips (cut 3/4 inch)
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2 Large Leeks (thinly sliced - white and pale parts only
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2C. Beef broth (divided)
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