Preheat oven to 375 degrees F
Separate pizza dough into small bite sized pieces.
In a bowl add your favorite flavored dipping oil. Toss dough pieces in dipping oil to lightly coat.
Layer dough pieces in bottom of bundt or fluted tube pan, next layer sliced pepperoni, shredded cheese and sprinkle with garlic powder. Repeat layers again, and end with final layer of dough pieces.
Serve by pulling the bread apart into individual servings with optional marinara dipping sauce on the side
layer until about 2/3 of the pan is full
Originally Submitted
3/21/2013
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