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French Chicken Recipe

   
 

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     French Chicken

Category   Entrees - Maindishes
Sub Category   None
Ingredients
2 1/2 cups cooked diced chicken
2 pkgs stove top (chicken flavor)
1 cup hot water
1 stick margarine
chopped onion, green peppers, celery
2 eggs
1 1/2 cups milk
1 can creamed soup(mushroom,celery, chicken)
1 cup cheese (shredded)
 
Instructions
Mix in large oblong dish the first five ingredients.. Beat the eggs and milk and pour over all. Let stand overnight in refrigerator. Before baking pour 1 can creamed soup over top and bake 40 min 350 degrees. Grate the cheese over top. Bake 10 minutes more.


Originally Submitted 3/23/2013





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