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Bema's Chicken and Rice Casserole Recipe

   
 

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     Bema's Chicken and Rice Casserole

Category   Entrees - Maindishes
Sub Category   None

Ingredients
6 split chicken breasts, rolled in poulrty seasinings
1/2 lb butter
1 cup chopped green pepper
1 cup choppd onion
4 cups chicken broth
1 cup rice
 

Instructions
Place chicken breasts skin side down into baking dish with butter and bake at 350 degrees for 1/2 hour. Remove breasts temporarily, stir in peppers and onions, add rice. Place chicken on top, skin side up. Bake at 350 degrees for at least an hour.


Originally Submitted
3/28/2013





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