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Desserts - Breads
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None
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Ingredients |
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1 c. corn meal
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1 c. whole wheat flour
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1 t. cream of tartar
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1/2 t. b, soda
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2 T. brown sugar
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3/4 t. salt
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1 c. sour milk
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2 eggs
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3 T. oil
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Instructions |
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Cook 20 minutes at 425F.
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Originally Submitted
3/30/2013
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0 Out of 5 from
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You can add this Corn Bread recipe to your own private DesktopCookbook.
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