CAKE
Sift- sugar, flour,soda and salt
Melt- 2 sticks margarine, 4 T. Cocoa and water
Bring margarine mixture to a boil and pour into dry ingredients.
Add- 1 C. Buttermilk , 1 t. Vanilla and 2 eggs
Bake in 18x12 pan for 20 minutes at 350 degrees
ICING
Melt- 1 stick margarine, 4 T. Cocoa, 6 T. Buttermilk, and bring
to a boil. Add box of powdered sugar, 1 t. Vanilla and 1 C.
Pecans
Spread icing on cake while still warm.
Originally Submitted
4/4/2013
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