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Casa Ole's Chili Con Queso
Ingredients-
2 lg. Velveeta cheese, cut in chunks
1 med. onion, chopped fine
2 sm. cans chopped green chilies
1 can cream of celery soup
1 sm. or 1/2 lg. can evaporated milk
Directions-
Put all ingredients in a large bowl. Microwave on high for 9 to 12 minutes, stirring and turning bowl every three minutes. Serve warm with nacho chips.
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