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Recipe from Suzanne Hyde Broderick, Vanessa Phillips’ best friend.
Suzanne was an expat on assignment in Ireland, met her husband and the rest is history. She now resides in a small village in Guileen overlooking the sea with twins Kayla, Tom and her husband Austin!
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In a large mixing bowl, stir together wheat flour, brown sugar, flaxseed meal, sunflower seeds, sesame seeds and salt. Using a sieve, add-
baking/bread soda & self-raising white flour (lifting as you go to get plenty of air into it) Stir in buttermilk.
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