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Lemony Garlic Chicken Breast (Slow Cooker) Recipe

   
 

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     Lemony Garlic Chicken Breast (Slow Cooker)

Category   Entrees - Maindishes
Sub Category   Low-carb
Servings   6

Ingredients
1 tsp oregano
1/4 tsp black pepper
2 lbs boneless, skinless chicken breasts (six halves)
1 tbsp olive oil
1/4 cup water
3 tbsp lemon juice
2 tsp minced garlic
1 tsp chicken bouillon granules
1 tsp parsley
 

Instructions
Directions Mix oregano and pepper and sprinkle evenly over chicken pieces. In a large non-stick skillet, using medium heat, brown chicken evenly on both sides in olive oil. Mix remaining ingredients and pour over chicken, bringing mixture to a gentle boil. Pour skillet contents into slow cooker, cover, and cook on low for 6 hours (3 hours on high). Chicken is very tasty served on a bed of brown rice with steamed carrots!
Nutritional Info- Amount Per Serving Calories- 156.3 Total Fat- 3.9 g Cholesterol- 69.2 mg Sodium- 142.6 mg Total Carbs- 1.0 g Dietary Fiber- 0.2 g Protein- 27.7 g


Originally Submitted
4/19/2013





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