|
|
Instructions |
|
|
|
Preheat oven to 375 degrees F. Cream butter and sugar. Ad egg, milk, and vanilla; mix well.
|
|
|
|
Stir together flour, baking soda and cocoa powder in separate bowl; gradually add to creamed mixture, mixing to make a smooth dough. Do not chill.
|
|
|
|
Shape dough in small logs and place in cookie press. Press cookies onto ungreased cookie sheet.
|
|
|
|
Bake 10-12 minutes. Remove cookies from sheet; cool. Drizzle with melted chocolate and sprinkle with crushed candy canes. (Or can be eaten plain)
|
|
|
|
Originally Submitted
1/2/2008
|
