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1- Preheat oven to 350. Grease and flour a 9x5
loaf pan.
2- Combine flour, baking soda, baking powder, and
salt in large bowel
3- Combine eggs, sugar, butter, vanilla extract,
lemon extract, and lemon guide in medium bowl and
mix.
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7- In a small bowl mix powdered sugar, whole, milk,
and lemon extract. Whisk until combined.
8- Pour glaze on lemon loaf, then let it cool on a
rack.
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