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Chicken, Spinach, and Artichoke Panino Recipe

   
 

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     Chicken, Spinach, and Artichoke Panino

Category   Breakfast - Brunch
Sub Category   None

Ingredients
2 slices whole-grain bread
1/2 C baby spinach
1/4 C quartered artichoke hearts
2 & 1/2 oz sliced chicken breast
1 slice provolone
 

Instructions
Heat a grill pan over high heat and coat with nonstick cooking spray. Grill sandwich 3 to 4 minutes a side, pressing down with a spatula once on each side.


Originally Submitted
5/7/2013





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