|
In a bowl whisk together soup, milk. sour cream, wine or stock, black pepper, parsley, and thyme. Stir in chicken, veggies and potatoes. Spoon inot a 9x13 inch casserole dish that has been sprayed with cooking spray.
Open and unroll the crescent roll dough. Use a pizza cutter to cut the dough into hal inch pieces. Lay strips of the dough over the chicken mixture to form a lattice look. Bake uncovered in a preheated 350 degree oven for 30-50 minutes or until bubbly and golden.
|
