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Spinach and Israeli Couscous Recipe

   
 

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     Spinach and Israeli Couscous

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   4

Ingredients
1 1/4 cups Harvest Grains Blend (found at Trader Joe’s)
1 tbsp butter
4 oz. fresh spinach leaves
1 tbsp olive oil
 

Instructions
Bring 1 3/4 cups of water to a boil. Add butter and stir in the Harvest Grains Blend.
Bring the pot back to a boil, then reduce heat to a simmer. Cover the pot and let sit for about 10 minutes or until all the water is absorbed.
Meanwhile, on a second burner, heat olive oil in a large skillet. Drop in the fresh spinach leaves and sauté until wilted.
Once spinach and grains are both complete, mix the spinach into the pot. Add salt and pepper to taste, and enjoy!


Originally Submitted
5/14/2013





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