Sprinkle with garlic salt, onion powder, and cover tightly with
foil. Cook at 225 for 8 hours. Slice and put in baking dish. Before
serving- mix and pour
1 c. Russian dressing
1 c. BBQ
1 c. sugar
Heat at 300 for 1 hour.
Originally Submitted
5/14/2013
0 Out of 5 from
0 reviews
You can add this Pork Loin recipe to your own private DesktopCookbook.
