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Sweet Potato Brownies Recipe

   
 

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     Sweet Potato Brownies

Category   Desserts - Breads
Sub Category   None

Ingredients
4 oz Dark Chocolate
2 medium sweet potatoes (boiled)
1/4 C Local Honey
3 Eggs
1/4 C Unsweetened Cocoa Powder
1 Tbs. Vanilla
1 Tbs. Coconut Flour
1 Tbs. Coconut Oil
1 tsp baking soda
 
1/2 tsp salt

Instructions
Melt the dark chocolate and coconut oil in a double boiler or microwave. Puree the sweet potato in a food processor until smooth.
Add in all the other ingredients and mix until very smooth and creamy.
Transfer the batter into a greased 8x8 or 6x11 baking dish.
Bake at 325 for 35-40 min. Check for doneness. If not done continue baking in 5 min increments until done.


Originally Submitted
5/18/2013





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