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GRAPE SALAD Recipe

   
 

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     GRAPE SALAD

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
4 lbs grapes- mixed varieties optional
2 apples
8 oz. cream cheese room temperature
1- 8 oz. container sour cream
¼ c. Splenda
1 tsp. vanilla
2 T. brown sugar
Pecans or walnuts to taste
 

Instructions
Cut grapes in half. Cut apples in bite sized pieces. Mix cream cheese, sour cream, Splenda and vanilla. Add that to fruit stir in. If you use nuts, mix them in. I use maybe a cup. Then sprinkle brown sugar over and stir in.


Originally Submitted
5/20/2013





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