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STRING BEAN SALAD Recipe

   
 

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     STRING BEAN SALAD

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
3 cans Blue Lake green beans, drained
1 medium onion, sliced (red is pretty)
20-24 sliced black olives
2 T. olive oil
½ c. red wine vinegar
½ c. sugar
¼ c. water
 

Instructions
Boil first three ingredients together for about two minutes. Remove from heat and add two tablespoons olive oil. Mix vinegar, sugar and water. Pour this over green beans, onion, and olives. Marinate for 12-24 hours. Serve cold. We love this!


Originally Submitted
5/21/2013





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