Free Online Recipes
 |  

Sign Up login
 
 

Paleo Almond Butter Banana Fudge Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Paleo Almond Butter Banana Fudge

Category   Desserts - Breads
Sub Category   Raw
Servings   15

Ingredients
1/2 cup coconut oil
1/2 cup almond butter
1/8 to 1/4 cup of raw honey
1/2 of a banana, mashed
1 tsp vanilla extract
 

Instructions
Place all the ingredients in a food processor. Blend everything together until the mixture is smooth.
Pour into a small 3x5 mini loaf pan lined with parchment paper or pour into silicone mold. Allow the mixture to cool in the freezer or fridge until solid.
Slice into small 1 inch by 1 inch squares or slices. Because of the coconut oil, these will melt if not kept in the fridge or freezer.
NUTRITION FACTS PER SERVING Calories 135.2 Total Fat 11.9 g Saturated Fat 6.7 g Polyunsaturated Fat 1.3 g Monounsaturated Fat 3.1 g Cholesterol 0.0 mg Sodium 1.2 mg Potassium 80.6 mg Total Carbohydrate 7.4 g Dietary Fiber 0.9 g Sugars 5.5 g Protein 1.3 g


Originally Submitted
6/1/2013





0 Out of 5 from 0 reviews

You can add this Paleo Almond Butter Banana Fudge recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.