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Instructions |
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Preheat the oven to 350 degrees.
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Combine all ingredients together and bake in the oven for 30 minutes until a knife comes out clean.
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Let it cool in the fridge before serving. The loaf pictured was topped with pb2.
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NUTRITION FACT PER SERVING
Calories
168.0
Calories from Fat
105.0
Total Fat
11.6g
Saturated Fat
3.1g
Trans Fat
0.0g
Cholesterol
27mg
Sodium
14mg
Total Carbohydrates
13.0g
Dietary Fiber
2.2g
Sugars
5.0g
Protein
5.1g
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Originally Submitted
6/1/2013
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