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Cathedral Windows Recipe

   
 

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     Cathedral Windows

Category   Desserts - Breads
Sub Category   None

Ingredients
1 stick of margerine or butter
1 12 oz pkg. of semi-sweet chocolate chips
2 eggs
1 c powdered sugar
1 pkg. of small colored marshmallows
1 1/2 c chopped nuts
1 c coconut
 

Instructions
Melt margerine and chocolate chips together. In a separate bowl beat eggs and powdered sugar together. Pour first mixture into this and stir. Add marshmallows, nuts, and coconut. Place mixture down the middle of two large pieces of tin foil. Form two logs. Freeze, then cut in slices. Best if served frozen.


Originally Submitted
6/5/2013





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