| |
1 cup fresh green beans (sliced)
|
| |
1/2 red onion (sliced)
|
| |
1/2 cup grap tomatoes
|
| |
1 can butter beans
|
| |
2 Tbsp. fresh basil (chopped)
|
| |
1/2 (each) red, yellow, green bell pepper (sliced)
|
| |
2 Tbsp. olive oil
|
|
|
| |
3 Tbsp. apple cider vinegar
|
| |
2 garlic cloves (crushed0
|
| |
3 Tbsp. brown sugar
|
| |
1/4 tsp. salt
|
| |
1/4 tsp. pepper
|
|
