2 lbs round steak (you can buy stew meat already cut into cubes)
1 envelope of dry onion soup mix
1 can of cream mushroom soup
1/2 can water
1 can mushrooms
8 oz. sour cream
2 tsp minced garlic
1 tbsp Worstershire sauce
Egg noodles
Instructions
Cut meat into small cubes if not already cubed. Stir all ingredients, except sour cream, into crockpot. Cook 8-10 hours on low. Mix in sour cream and serve over cooked egg noogles.
Originally Submitted
7/1/2013
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You can add this Beef Stroganoff (Crockpot) recipe to your own private DesktopCookbook.
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