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Lasagna Recipe

   
 

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     Lasagna

Category   Entrees - Maindishes
Sub Category   None

Ingredients
8 oz. lasagna noodles
1/2 lb ground beef
1 jar pasta sauce
1 container ricotta cheese
8 oz. mozzarella cheese
1 egg (beaten)
1/4 cup parmesan cheese
 

Instructions
Preheat oven to 350. Boil pasta according to package directions and drain. Brown ground beef, drain, and stir in pasta sauce. Combine egg and cheeses in a bowl. In pan layer half the noodles, then half the meat, followed by half the cheese, repeat with the remaining ingredients and bake in preheated oven for 42 minutes.


Originally Submitted
7/3/2013





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