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Meanwhile, in a large skillet, heat oil over
medium heat. Add onion, mushrooms, and garlic;
cook and stir for 2 to 3 minutes or until
mushrooms are nearly tender. Stir in spinach,
thyme, and pepper; cook 1 minute or until heated
through and spinach is slightly wilted. Stir in
cooked pasta; toss gently to mix. Sprinkle with
cheese.
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