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Appetizers
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None
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4
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| Preptime |
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5 mins
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Ingredients |
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4 wholemeal pitta breads
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4 tsp tomato puree
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4 mushrooms, sliced
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4 tomatoes, thinly sliced
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125g ball mozzarella cheese
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2 tsp dried mixed herbs
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ground black pepper
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Instructions |
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preheat the oven to 190c/fan 170c/gas 5. place the pitta breads on a baking tray.
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spread each one with tomato puree, then top them with mushrooms, tomatoes and cheese. sprinkle with the mixed herbs and season with pepper.
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bake for 10-12 ins, or until the cheese has melted and bubbling, serve with salad.
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Originally Submitted
7/6/2013
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