Cook pasta according to package directions.
Meanwhile, in a large skillet, saute snow peas,
carrots and onions in oil until crisp-tender. Add
garlic, cook 1 minute.
In small bowl, combine the soy sauce, sugar and
cayenne. Drain pasta, Add pasta and soy sauce
mixture to skillet and toss to coat. Heat through.
Sprinkle with sesame seeds.
Originally Submitted
7/7/2013
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