INSTRUCTIONS
Unroll the crescent dough and separate into 2 squares.
Place one square in bottom of 8 inch pan that is greased or lined
with parchment paper.
Press dough to fit pan.
Layer with half the turkey, bacon, cheese and tomatoes.
Pour half the eggs over the top.
Repeat the layers.
Top with remaining dough square.
Pour remaining eggs over top.
Bake at 350 for 20 minutes, covered with foil. Remove foil and
bake another 20-25 minutes.
Let sit at room temp for 15-20 minutes before serving.
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