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Directions-
Cook your bacon (slow over low heat) and then set aside to
crumble. Drain fat from pan and cook your ground beef,
onion, celery, and garlic.
Place beef mixture into a crockpot and add beef broth,
ketchup, mustard, salt, pepper, beans, and crumbled bacon.
Mix well.
Place into a crockpot and cook on low for at least 4 hours.
Enjoy!
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